Hot salsa is a type of salsa that is made with a combination of fresh tomatoes, onions, chili peppers, and spices. Hot salsa is spicier than mild or medium salsa.

Hot salsa is a popular condiment in Mexican cuisine and is often used as a dip for tortilla chips or a topping for tacos, burritos, and other dishes. The fresh tomatoes provide a slightly sweet and acidic base for the salsa, while the onions add a sharp, savory flavor. The jalapeños chili peppers provide the heat that gives hot salsa its name.

Other ingredients in hot salsa include garlic, cilantro, lime juice, and salt. It is a popular condiment for those who enjoy spicy foods and is a staple in many Latin American cuisines