An instant ready mix of a popular South Indian Rasam made with lots of tempering, tamarind and Pineapple. Pineapple Rasam is adaptation of Toamto Rasam, replacing the tangy tomatoes with sweeet and tangy Pineapples. A perfect blend of Pinapples, lemon juice, peppercorns, tamarind juice and various spices. In South Indian households, it is a daily practice to prepare various types of Rasams. Just add Hot Water. NO EXTRA COOKING REQUIRED.