Mix to make Misal Curry. Misal is a
popular spicy curry from Maharashtra, India.
Sprouts can be
added to make it Protein rich meal.
The final dish is topped with "chiwda" mix, "farsan" or "sev", onions, lemon
and coriander (cilantro).
It is usually served with Pav, a type of Indian
bread or rolls.
Commonly served as a breakfast dish, as a snack and also as a