Instant Mix to make most popular Indian Punjabi Dal (Lentils) or Yellow Dal. Also known as Dal Tadka with characteristic mildly spicy taste. Eaten with rice or Tandoori Roti( Indain Bread). |
Instant Mix to make most popular Indian Punjabi Dal (Lentils) or Yellow Dal. Also known as Dal Tadka with characteristic mildly spicy taste. Eaten with rice or Tandoori Roti( Indain Bread). |